Is Pillsbury Grands! Southern Style Frozen Breakfast Biscuits, Value Pack, 20 ct., 41.6 oz Vegetarian?
Description
Flaky, layered biscuits deliver a warm, slightly savory flavor and soft, pillowy interior with crisped edges after baking. Commonly split and topped with savory fillings or used as sandwich bases for quick breakfasts. Reviewers note consistent rise and convenience, praising texture while occasionally reporting uneven browning or variability between batches.
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Description
Flaky, layered biscuits deliver a warm, slightly savory flavor and soft, pillowy interior with crisped edges after baking. Commonly split and topped with savory fillings or used as sandwich bases for quick breakfasts. Reviewers note consistent rise and convenience, praising texture while occasionally reporting uneven browning or variability between batches.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Hydrogenated Soybean Oil, Contains 2% Or Less Of: Sugar, Whey, Salt, Datem, Wheat Protein Isolate, Modified Corn Starch, Sodium Caseinate, Natural Flavor, Propylene Glycol Alginate, Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Propylene Glycol Alginate
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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