Is Pink Champagne Truffles Vegetarian?

No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 1 ingredient that could could derive from meat or fish depending on the source.

Why it's not vegetarian

  • on a mass balance bass visit info fairtrade
  • humectant

on a mass balance bass visit info fairtrade

Dietitian note

Bass is a type of fish.

Note by Rhyan Geiger, RDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image
Spoonful app scanning a product

Scan products instantly

500K+ downloads • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Milk chocolate (60%) (cocoa butter, sugar whole milk powder, cocoa mass, milk fat, vanilla extract) white chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithins), flavouring), invert sugar syrup icing sugar, raspberries, glucose syrup, Marc de Champagne pink Champagne, humectant (sorbitol, fruit and vegetable concentrates (radish, apple, blackcurrant), colour (ron axides and iron hydroxides), fleur de sel flavouring Milk chocolate contains cocoa solids 49% minimum, milk solids 25% minimum White Chocolate contains cocoa solids 30% minimum, milk solids 21% minimum. Fairtrade cocoa may be mixed with non-certified cocoa, on a mass balance bass Visit info fairtrade.net/sourcing ALLERGY ADVICE:

Check Pink Champagne Truffles against your own diets in the app.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.