Is Pinnacle Foods Birds Eye Steamfresh Veggie Made Pasta 10 oz Alpha-Gal?
Description
Mild, savory flavor with light vegetable notes and a seasoned profile; pasta cooks to tender-but-firm texture while some pieces can be softer. Commonly used as a quick microwaveable side or base for added proteins and sauces. Reviews highlight convenience and speed but note occasional uneven cooking and variable flavor intensity.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mild, savory flavor with light vegetable notes and a seasoned profile; pasta cooks to tender-but-firm texture while some pieces can be softer. Commonly used as a quick microwaveable side or base for added proteins and sauces. Reviews highlight convenience and speed but note occasional uneven cooking and variable flavor intensity.
Ingredients
Cooked Green Lentil Zucchini Penne Pasta (Water, Green Lentil Flour, Zucchini, Egg White), Water, Virgin Olive Oil, Corn Starch, Salt, Tara Gum.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.