Is PINTO PONY COOKIE FACTORY, CHOCOLATE CHIP COOKIE Wheat Free?
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Why it's not wheat free
- wheat flour
- rolled oats
- enriched bleached flour
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ROLLED OATS, PALM SHORTENING (ORGANIC PALM FRUIT OIL), BROWN SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMI SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN (EMULSIFIER, VANILLA BEAN SEEDS), EGG WHITES (100% LIQUID EGGS WHITES), CHOCOLATE, COCOA BUTTER, MILK FAT, SOY LECITHIN, NATURAL FLAVORS), SUGAR, PECANS, BICARBONATE OF SODA, VANILLA EXTRACT, SALT, ORGANIC BUTTER FLAVOR (WATER, ORGANIC GUM ACACIA, ORGANIC FLAVORS).
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Often paired with Wheat Free
This product may or may not be low FODMAP as it lists 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.
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