Is Pizza Express Garlic & Herb Pizza Dipping Sauce 255G Vegetarian?
Description
A savory, aromatic dipping sauce with a smooth, slightly thick texture, commonly used for dipping pizza slices, breadsticks and fries or for drizzling over sandwiches and baked dishes. Customer reviews note bold flavor, convenient jar size, reliable consistency and occasional comments about strong seasoning levels and usefulness noted by many.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A savory, aromatic dipping sauce with a smooth, slightly thick texture, commonly used for dipping pizza slices, breadsticks and fries or for drizzling over sandwiches and baked dishes. Customer reviews note bold flavor, convenient jar size, reliable consistency and occasional comments about strong seasoning levels and usefulness noted by many.
Ingredients
Rapeseed Oil, Lean Yogurt ( Milk ), Spirit Vinegar, Onion, Sugar, Garlic (3.7%), Herbs (Parsley (3.2%), Tarragon (0.2%), Basil), Mustard (Water, Mustard Seeds, Spirit Vinegar, Spices), Free Range Egg and Egg Yolk, Water, Maize Starch, Salt and Sea Salt, Modified Maize Starch, Onion Concentrate, Flavouring ( Milk ), Thickener (Guar Gum), Acids (Lactic Acid, Citric Acid), Preservative (Potassium Sorbate), Antioxidant (E385)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.