This product may or may not be vegetarian as it lists 6 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Planet Oat Dark Chocolate Oatmilk 52 Fl. Oz. Carton Vegetarian?

This product may or may not be vegetarian as it lists 6 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Planet Oat Dark Chocolate Oatmilk is a sophisticated and rich beverage that is not too sweet. It is made from dark chocolate, which is known for its depth of flavor. This particular oatmilk is a great milk substitute and is highly regarded by many as their favorite milk brand. It is a unique product as it is made with dairy that is not soy or peanuts, making it suitable for those with specific dietary restrictions. Additionally, this oatmilk contains calcium, which is an excellent source of vitamins A & D. Overall, Planet Oat Dark Chocolate Oatmilk provides a delicious and nutritious alternative to traditional dairy milk.

Ingredients

Oatmilk (Filtered Water, Oats), Cane Sugar, Cocoa Processed With Alkali, Calcium Carbonate, Dipotassium Phosphate (Stabilizer), Natural Flavors, Sea Salt, Gellan Gum, Vitamin A Palmitate, Vitamin D2, Riboflavin (Vitamin B2), Vitamin B12

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? Planet Oat Dark Chocolate Oatmilk 52 Fl. Oz. Carton | Spoonful