Is Plant-Based Beef Chili With Beans, 15 oz Dairy Free?
Description
Hearty, savory chili with a robust, mildly spicy flavor and a chunky, tender texture that holds up in reheating. Commonly used as a quick microwave or stovetop meal, taco or baked-potato topping, or spooned over rice. Customer reviews praise convenience and flavor, though some note variable spiciness and occasional thinness.
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Description
Hearty, savory chili with a robust, mildly spicy flavor and a chunky, tender texture that holds up in reheating. Commonly used as a quick microwave or stovetop meal, taco or baked-potato topping, or spooned over rice. Customer reviews praise convenience and flavor, though some note variable spiciness and occasional thinness.
Ingredients
Water, Prepared Pinto Beans (Pinto Beans, Water), Tomato Puree (Water, Tomato Paste), Textured Soy Protein Concentrate, Rolled Oats, Palm Oil, Less Than 2% of: Spices, Salt, Natural Flavors, Sunflower Lecithin, Caramel Color, Canola Oil, Sugar, Garlic Powder, Onion, Yeast Extract, Onion Powder, Spice Extractives Including Paprika (Color), Vinegar Powder, Xanthan Gum.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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