Is Plant based spread Gluten Free?

Ingredients
rapeseed oil, water, shea butter, coconut oil, salt (1%), fava bean protein, natural emulsifier (sunflower lecithin), natural flavouring, vitamin b12, natural colour (carotenes), vitamin a, vitamin d, vitamin e. 0.4g 1.0g 800 μg (100% ri) 7.5 µg (150% rl) 38 mg (317% rl) 5µg (200% ri) 19 per 10g 251/61 7.2g 2.0g <0.1g <0.1g <0.1g 0.10g 80 μg (10% ri) 0.8 µg (15% ri) 3.8 mg (32% ri) 0.5μg (20% ri) our delicious plant based spread is perfect for spreading, cooking and baking. ri-reference intake 2 d 72%. *free from artificial flavours, vatives. suitable for vegetarians. suitable keep refrigerated. efore see lid. contains 25 servings. tub recycle lid recycle i willy vegan drop us a line... dairy consumer foods kerry, naas, co. kildare w91w923 roi 1800924632 www.yourdairygold.ie 227ge *****
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Spread · Spreadable


