Is Planters Heart Healthy Lightly Salted Dry Roasted Peanuts - 16oz Vegetarian?

Description
Planters Heart Healthy Lightly Salted Dry Roasted Peanuts 16oz are a delicious and popular choice among peanut lovers. These peanuts are slow roasted without oil, resulting in a dry roasted texture that is both flavorful and satisfying. Seasoned with a touch of sea salt, they offer a lightly salted taste that appeals to many. With only 170 calories per serving, these peanuts can be enjoyed guilt-free. Reviewers have praised the freshness and great taste of these peanuts, often describing them as the best and delicious. Additionally, these peanuts are plant-based and kosher pareve, making them suitable for various dietary preferences. People have also mentioned how these peanuts make a tasty brittle, showcasing their versatility. Overall, Planters Heart Healthy Lightly Salted Dry Roasted Peanuts 16oz are a popular, flavorful, and satisfying choice for peanut enthusiasts.

Description
Planters Heart Healthy Lightly Salted Dry Roasted Peanuts 16oz are a delicious and popular choice among peanut lovers. These peanuts are slow roasted without oil, resulting in a dry roasted texture that is both flavorful and satisfying. Seasoned with a touch of sea salt, they offer a lightly salted taste that appeals to many. With only 170 calories per serving, these peanuts can be enjoyed guilt-free. Reviewers have praised the freshness and great taste of these peanuts, often describing them as the best and delicious. Additionally, these peanuts are plant-based and kosher pareve, making them suitable for various dietary preferences. People have also mentioned how these peanuts make a tasty brittle, showcasing their versatility. Overall, Planters Heart Healthy Lightly Salted Dry Roasted Peanuts 16oz are a popular, flavorful, and satisfying choice for peanut enthusiasts.
Ingredients
Peanuts, Sea Salt
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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