Is Pompeian Olive Oil Classic Mediterranean - 16 Fl. Oz. Low FODMAP?

Description
Mild, slightly fruity flavor with a smooth, viscous texture; commonly used for sautéing, pan-frying, salad dressings, and finishing dishes. Reviewers often note consistent quality, lightness compared with robust oils, reliable flavor for everyday cooking, and convenient bottle size, with occasional comments about packaging, freshness upon opening, and good value.

Description
Mild, slightly fruity flavor with a smooth, viscous texture; commonly used for sautéing, pan-frying, salad dressings, and finishing dishes. Reviewers often note consistent quality, lightness compared with robust oils, reliable flavor for everyday cooking, and convenient bottle size, with occasional comments about packaging, freshness upon opening, and good value.
Ingredients
Product Contains Select High-quality Olive Oil From Spain, Italy, Tunisia, Greece And Argentina
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


