Is Pompeian Organic White Wine Vinegar Gluten Free?
Description
Light, mildly acidic and clear, this white wine vinegar offers a crisp, clean tang and thin, watery texture. Commonly used in vinaigrettes, marinades, pickling brines, and deglazing, reviewers note consistent flavor, reliable acidity and good shelf stability, often highlighting value and versatility for everyday kitchen use and favored by cooks.
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Description
Light, mildly acidic and clear, this white wine vinegar offers a crisp, clean tang and thin, watery texture. Commonly used in vinaigrettes, marinades, pickling brines, and deglazing, reviewers note consistent flavor, reliable acidity and good shelf stability, often highlighting value and versatility for everyday kitchen use and favored by cooks.
Ingredients
Organic white wine vinegar with "mother", Water (5% acidity).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.