Is Popchips, Popchips Sour Cream And Onion, 0.8 Ounce Gluten Free?
Description
Light, airy crisps deliver a tangy sour-cream-and-onion flavor with pronounced onion notes and a crisp, non-greasy bite. Commonly eaten straight from the bag, packed for lunches, or served with dips at gatherings. Reviews often note satisfying crunch and flavor balance, though some mention occasionally inconsistent seasoning and small package size.
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Description
Light, airy crisps deliver a tangy sour-cream-and-onion flavor with pronounced onion notes and a crisp, non-greasy bite. Commonly eaten straight from the bag, packed for lunches, or served with dips at gatherings. Reviews often note satisfying crunch and flavor balance, though some mention occasionally inconsistent seasoning and small package size.
Ingredients
Potato, rice flour, vegetable oil (sunflower, safflower, and/or expeller pressed canola), potato starch, tapioca maltodextrin, onion powder, garlic powder, sea salt, sugar, natural flavors, lactic acid, citric acid, yeast extract, parsley.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.