Is Pork and Apple Sausages GERD Friendly?
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Ingredients
British Pork (70%), Fresh Bramley Apples (50%) (Apples, Preservative: Sodium Metabisulphite (Sulphites)), Water, Apple Juice from Concentrate (3.5%) (Water, Concentrated Apple Juice (Sulphites)), Sugar, Dehydrated Apple (25%) (Apples, Preservative. Sodium Metabisulphite (Sulphites)), Honey (15%), Tapioca Starch, Salt, Fresh Sage, Black Pepper, Preservative. Sodium Metabisulphite (Sulphites); Ginger, Stabiliser: Diphosphates; Cassia, Antioxidant Ascorbic Acid, Clove. Sausages filled into alignate casings. Allergy advice. For allergens, see ingredients in bold. Safety: This product is not suitable for rare cooking. Do not undercook raw meat. Keep raw meat separate from cooked foods. Use separate kitchen utensils and surfaces for raw meat and cooked foods or wash them thoroughly between use. Wash hands after handling raw
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