Is Porta Mushroom & Fontina Pizza Alpha-Gal Friendly?
Why it's not alpha-gal friendly
- nonfat dry milk
- fontina ripened semi-soft cheese
- pasteurized milk
- part-skim pasteurized milk
- part-skim mozzarella cheese
- microbial enzyme
- tricalcium phosphate
- riboflavin
nonfat dry milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Enriched Wheat Flour (wheat Flour, Wheat Starch, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Tricalcium Phosphate, Folic Acid), Part-skim Mozzarella Cheese (part-skim Pasteurized Milk, Microbial Enzyme, Bacterial Cultures, Salt), Water, White Mushrooms, Fontina Ripened Semi-soft Cheese (pasteurized Milk, Salt, Bacterial Culture, Microbial Enzyme), Durum Wheat Semolina, Truffle Olive Oil (olive Oil, Truffle Flavor), Olive Oil, Salt, Rice Flour, Sunflower Lecithin, Barley Malt Extract, Nonfat Dry Milk, Parsley, Yeast. Contains Mik and Wheat. It may also contain Soy.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Frozen Meal · Frozen


