Is Portofino Golden Potato Artisan Buns GERD Friendly?
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Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Flour, Water, Potato Flour, Whole Eggs, Canola Oil, Sugars (granulated Sugar, Barley & Malt Syrup), Yeast, Sea Salt, Cultured Wheat Flour, Tapioca Flour, Wheat Starch, Cultured Wheat Starch, Rowan Berry Fruit Extract, Ascorbic Acid, Citric Acid, Tricalcium Phosphate, Calcium Sulfate, Enzymes (amylase, Xylanase, Glucose Oxidase, Lipase). Contains Wheat, Barley, And Eggs. May Contain Milk, Soy, Sesame Seeds, Sulphites, And Tree Nuts.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf, Roll