Is Post Shreddies Original Vegan?
Description
Toasted, mildly sweet flavor pairs with a firm woven crunch that softens in milk, offering a tender chew. Commonly eaten for breakfast with milk or yogurt, used as a snack or cereal topping, and incorporated into baking. Reviewers note consistent texture, reliable crunch, family-friendly appeal across packages and portability.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Toasted, mildly sweet flavor pairs with a firm woven crunch that softens in milk, offering a tender chew. Commonly eaten for breakfast with milk or yogurt, used as a snack or cereal topping, and incorporated into baking. Reviewers note consistent texture, reliable crunch, family-friendly appeal across packages and portability.
Ingredients
Whole Grain Wheat, Sugars (sugar, Barley Malt Extract), Salt, Bht Added To Preserve Freshness, Vitamins And Minerals [iron, Thiamine Mononitrate (vitamin B1), Calcium Pantothenate (vitamin B5), Niacinamide (vitamin B3), Pyridoxine Hydrochloride (vitamin B6), Folic Acid]. Contains: Barley, Wheat.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.