Is Pot Noodle Original Curry Snack 90 GR 90 GERD Friendly?
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Ingredients
Noodle Mix (96%): Dried noodles (65%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin, folic acid), sunflower oil, salt, firming agents (potassium carbonates, sodium carbonates)], maltodextrin, WHEAT flour, sugar, glucose syrup, flavourings, peas, carrots, acidity regulator (sodium diacetate), onion powder, flavour enhancer (monosodium glutamate), salt, curry (0.3%) (bay leaves, black pepper, chilli, cinnamon, cloves, coriander, cumin, fennel seed, fenugreek seed, turmeric), yeast extract, potato starch, potassium chloride, cumin, garlic powder, processed cheese powder [mozzarella cheese (MILK), cheese (MILK), whey product (MILK)], cayenne pepper. Sauce sachet (4%): Mango sauce [mango puree (88%) (mango, sugar, salt, acid (acetic acid), spices), water, spirit vinegar, modified corn starch, cayenne pepper. May contain RYE, BARLEY, OAT, EGG, SOY, CELERY and MUSTARD
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Noodle · Pouch