Is Potato Chips, Kettle Cooked, Pink Himalayan Salt & Red Wine Vinegar Vegan?
Description
Thick, kettle-cooked crisps offer a hearty, satisfying crunch with a bright, tangy bite and a subtle mineral finish. Commonly eaten straight from the bag or alongside sandwiches and dips, reviewers cite bold flavor and sturdy texture, while some mention occasional uneven seasoning across batches and availability differs by retailer regionally.
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Description
Thick, kettle-cooked crisps offer a hearty, satisfying crunch with a bright, tangy bite and a subtle mineral finish. Commonly eaten straight from the bag or alongside sandwiches and dips, reviewers cite bold flavor and sturdy texture, while some mention occasional uneven seasoning across batches and availability differs by retailer regionally.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola Oil, Safflower Oil And/Or Sunflower Oil), Maltodextrin, Himalayan Salt, Red Wine Vinegar, Citric Acid, Sugar, White Distilled Vinegar, Natural Flavor.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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