Is Potato Chips, Kettle Cooked, Pink Himalayan Salt & Red Wine Vinegar Vegetarian?
Description
Thick, kettle-cooked crisps offer a hearty, satisfying crunch with a bright, tangy bite and a subtle mineral finish. Commonly eaten straight from the bag or alongside sandwiches and dips, reviewers cite bold flavor and sturdy texture, while some mention occasional uneven seasoning across batches and availability differs by retailer regionally.
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Description
Thick, kettle-cooked crisps offer a hearty, satisfying crunch with a bright, tangy bite and a subtle mineral finish. Commonly eaten straight from the bag or alongside sandwiches and dips, reviewers cite bold flavor and sturdy texture, while some mention occasional uneven seasoning across batches and availability differs by retailer regionally.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola Oil, Safflower Oil And/Or Sunflower Oil), Maltodextrin, Himalayan Salt, Red Wine Vinegar, Citric Acid, Sugar, White Distilled Vinegar, Natural Flavor.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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