Is Potato chips, red hot GERD Friendly?
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Ingredients
Potatoes, cottonseed oil, salt, sugar, paprika, onion, torula yeast, corn starch, spices, yellow corn flour, artificial color (fd&c red #40 lake, fd&c yellow #6 lake), mono and diglycerides, garlic, natural flavor, extractives of paprika, disodium inosinate, disodium guanylate.
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