Is POTATO CRISPS GERD Friendly?
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Ingredients
DRIED POTATOES (DRIED POTATOES, MONO- AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), VEGETABLE OIL (CORN AND/OR CANOLA AND/OR SUNFLOWER OIL), SEASONING [SALT, MODIFIED WHEY, ONION POWDER, WHEY, SUGAR, CORN MALTODEXTRIN, NONFAT DRY MILK, YEAST EXTRACT, SOUR CREAM (CREAM, SKIM MILK AND WHEY, BACTERIAL CULTURES), CITRIC ACID, MALIC ACID, LACTIC ACID, DISODIUM INOSINATE AND GUANYLATE, SODIUM CASEINATE, NATURAL FLAVOR, AND NOT MORE THAN 2% EACH CALCIUM SILICATE AND SILICON DIOXIDE ADDED AS ANTICAKING AGENTS], YELLOW CORN FLOUR, RICE FLOUR, CORNSTARCH, WATER, CORN MALTODEXTRIN, MONO- AND DIGLYCERIDES, CITRIC ACID.
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