No. This product is not dairy free as it lists 1 ingredient that contains dairy.

Is POTATO CRUNCH 100% WHOLE BREADED FISH FILLETS, POTATO CRUNCH Dairy Free?

No. This product is not dairy free as it lists 1 ingredient that contains dairy.

Description

Crispy, crunchy coating gives a satisfying texture around tender, flaky fish; flavor is mildly savory with straightforward seasoning. Commonly heated in oven or air fryer for quick family dinners, sandwiches, or fish-and-chips. Reviewers praise consistent crispness and convenience but sometimes note occasional uneven breading or variable fillet thickness and value.

Ingredients

alaska pollock, enriched bleached wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil cottonseed and/or soybean, water, yellow corn flour, modified corn starch, less than 2%: sugar, dehydrated potato potatoes, mono and diglycerides, dextrose, salt, yeast, whey, baking powder baking soda, sodium aluminum phosphate, maltodextrin, hydroxypropyl methylcellulose, modified tapioca starch, colored with paprika, annatto, turmeric extracts, natural flavoring, sodium tripolyphosphate (to retain fish moisture), tbhq (to protect flavor)

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? POTATO CRUNCH 100% WHOLE BREADED FISH FILLETS, POTATO CRUNCH | Spoonful