Is POTATO CRUNCH 100% WHOLE BREADED FISH FILLETS, POTATO CRUNCH Vegan?
Description
Crispy, crunchy coating gives a satisfying texture around tender, flaky fish; flavor is mildly savory with straightforward seasoning. Commonly heated in oven or air fryer for quick family dinners, sandwiches, or fish-and-chips. Reviewers praise consistent crispness and convenience but sometimes note occasional uneven breading or variable fillet thickness and value.
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Description
Crispy, crunchy coating gives a satisfying texture around tender, flaky fish; flavor is mildly savory with straightforward seasoning. Commonly heated in oven or air fryer for quick family dinners, sandwiches, or fish-and-chips. Reviewers praise consistent crispness and convenience but sometimes note occasional uneven breading or variable fillet thickness and value.
Ingredients
alaska pollock, enriched bleached wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil cottonseed and/or soybean, water, yellow corn flour, modified corn starch, less than 2%: sugar, dehydrated potato potatoes, mono and diglycerides, dextrose, salt, yeast, whey, baking powder baking soda, sodium aluminum phosphate, maltodextrin, hydroxypropyl methylcellulose, modified tapioca starch, colored with paprika, annatto, turmeric extracts, natural flavoring, sodium tripolyphosphate (to retain fish moisture), tbhq (to protect flavor)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.