Is Potato & Egg Salad GERD Friendly?
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Ingredients
Potatoes, Dressing (Soybean And/or Canola Oil, Water, Sugar/glucose-fructose, Prepared Mustard (Water, White Vinegar, Mustard Seed, Salt, Turmeric, Spices, Garlic Powder, Natural Flavour), Frozen Egg Yolk, White Vinegar, Modified Corn Starch, Salt, Xanthan Gum, Phosphoric Acid, Sodium Benzoate, Potassium Sorbate, Mustard Flour, Sodium Citrate, Calcium Disodium Edta), Relish, Celery, Onions, Red Bell Peppers, Frozen Cooked Eggs (Contain Xanthan Gum, Citric Acid)
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