Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

Is POTATO GNOCCHI Dairy Free?

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Description

Soft, pillowy dumplings offer mild, slightly earthy flavor and tender chew that pairs well with rich or herbed sauces. Commonly boiled and tossed with sauce, baked, or pan-fried for a crisp exterior. Reviews note quick preparation and ability to hold sauce, with occasional complaints about uneven firmness or gumminess reported.

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Ingredients

MASHED POTATOES 75% [WATER, DRIED POTATOES FLAKES (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, STABILIZER: DISODIUM DIPHOSPHATE, ANTIOXIDANT: POTASSIUM METABISULPHITE, ASCORBYL PALMITATE, CITRIC ACID, FLAVORS)], WHEAT FLOUR, POTATO STARCH, SALT, AROMAS, ACIDIFIER: CITRIC ACID, PRESERVATIVE: SORBIC ACID, RICE FLOUR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Pasta · Dried

Flavor
SavoryNeutral
Texture
DenseSoft
Commonly used for
CookingMeal PrepSide Dish
Dairy Free? POTATO GNOCCHI | Spoonful