Is POTATO PATTIES, POTATO PATTIES Vegetarian?
Description
Savory, mildly earthy flavor with a soft, creamy interior and a golden, crisp exterior when pan-fried or baked. Commonly served as a breakfast side, sandwich filler, or handheld snack. Customer feedback often cites convenience and satisfying texture, though crispness and seasoning can vary between batches and cooking methods in practice.
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Description
Savory, mildly earthy flavor with a soft, creamy interior and a golden, crisp exterior when pan-fried or baked. Commonly served as a breakfast side, sandwich filler, or handheld snack. Customer feedback often cites convenience and satisfying texture, though crispness and seasoning can vary between batches and cooking methods in practice.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL), SALT, CORN FLOUR, POTATO FLAKES, DEXTROSE AND DISODIUM DIHYDROGEN PYROPHOSPHATE TO PROMOTE COLOR.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.