Is POTATO SKINS SNACKS Vegan?
Description
Crispy, crunchy, and savory, these snacks offer a bold, robust flavor with a firm bite that holds up to dipping. Commonly served at parties or with dip, reviewers praise the satisfying crunch but note some batches are unevenly seasoned and occasionally overly salty, making portioning and sharing typical use cases.
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Description
Crispy, crunchy, and savory, these snacks offer a bold, robust flavor with a firm bite that holds up to dipping. Commonly served at parties or with dip, reviewers praise the satisfying crunch but note some batches are unevenly seasoned and occasionally overly salty, making portioning and sharing typical use cases.
Ingredients
SOYBEAN OIL AND/OR SUNFLOWER OIL, POTATO STARCH, CORN, POTATO FLAKES, CORN MEAL, TAPIOCA STRACH, JALAPENO CHEDDAR SEASONING (SALT, WHEY, MALTODEXTRIN, DEHYDRATED VEGETABLES [ONION, TOMATO, GREEN BELL PEPPER, GARLIC], MONOSODIUM GLUTAMATE, JALAPENO PEPPER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], NATURAL AND ARTIFICIAL FLAVORS, BUTTERMILK, CITRIC ACID, LACTIC ACID, VINEGAR POWDER [MALTODEXTRIN, VINEGAR, MODIFIED CORN STARCH], YEAST EXTRACT, ARTIFICIAL COLOR [CARAMEL, YELLOW 5 LAKE, YELLOW 6 LAKE, YELLOW 5, YELLOW 6] DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM PHOSPHATE), POTASSIUM CHLORIDE, MALIC ACID, SUGAR, GLYCEROL MONOOLEATE (EMULSIFIER).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.