Is POTATO SKINS SNACKS Dairy Free?
Description
Crispy, crunchy, and savory, these snacks offer a bold, robust flavor with a firm bite that holds up to dipping. Commonly served at parties or with dip, reviewers praise the satisfying crunch but note some batches are unevenly seasoned and occasionally overly salty, making portioning and sharing typical use cases.
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Description
Crispy, crunchy, and savory, these snacks offer a bold, robust flavor with a firm bite that holds up to dipping. Commonly served at parties or with dip, reviewers praise the satisfying crunch but note some batches are unevenly seasoned and occasionally overly salty, making portioning and sharing typical use cases.
Ingredients
SOYBEAN OIL AND/OR SUNFLOWER OIL, POTATO STARCH, CORN, POTATO FLAKES, CORN MEAL, TAPIOCA STRACH, JALAPENO CHEDDAR SEASONING (SALT, WHEY, MALTODEXTRIN, DEHYDRATED VEGETABLES [ONION, TOMATO, GREEN BELL PEPPER, GARLIC], MONOSODIUM GLUTAMATE, JALAPENO PEPPER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], NATURAL AND ARTIFICIAL FLAVORS, BUTTERMILK, CITRIC ACID, LACTIC ACID, VINEGAR POWDER [MALTODEXTRIN, VINEGAR, MODIFIED CORN STARCH], YEAST EXTRACT, ARTIFICIAL COLOR [CARAMEL, YELLOW 5 LAKE, YELLOW 6 LAKE, YELLOW 5, YELLOW 6] DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM PHOSPHATE), POTASSIUM CHLORIDE, MALIC ACID, SUGAR, GLYCEROL MONOOLEATE (EMULSIFIER).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.