Is POTATO, TOMATO, SPINACH VEGETABLE VEGGIE CHIPS GERD Friendly?
Description
Crisp, airy chips deliver a savory, mildly tangy flavor with subtle sweetness and a light, brittle crunch; consumers commonly use them for solo snacking, dipping, party platters, or as a salad topping. Reviews cite consistent crispness, portable packaging, occasional uneven seasoning, and some fragility during shipping, noted across purchase batches.
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Description
Crisp, airy chips deliver a savory, mildly tangy flavor with subtle sweetness and a light, brittle crunch; consumers commonly use them for solo snacking, dipping, party platters, or as a salad topping. Reviews cite consistent crispness, portable packaging, occasional uneven seasoning, and some fragility during shipping, noted across purchase batches.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Veggie Chips (Potato Flour, Potato Starch, Corn Starch, Salt, Tomato Paste, Spinach Powder, Sugar, Beetroot Powder (Color), Turmeric (Color)), Expeller Pressed High Oleic Sunflower And/or Safflower Oil, Sea Salt
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
POTATO, TOMATO, SPINACH VEGETABLE VEGGIE CHIPS is available at 2 retailers
About this product
Chips · Pouch