Is POW! Power Protein Lentil & Quinoa Rotini, 8oz, Gluten Free GERD Friendly?
Description
This rotini offers a pronounced nutty, savory flavor and a firm, slightly chewy texture that holds up well to robust sauces. Commonly used in warm pasta dishes, baked casseroles, and chilled salads, reviewers often note good sauce adherence, satisfying bite, and distinct taste compared with traditional pasta and easy versatility.
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Description
This rotini offers a pronounced nutty, savory flavor and a firm, slightly chewy texture that holds up well to robust sauces. Commonly used in warm pasta dishes, baked casseroles, and chilled salads, reviewers often note good sauce adherence, satisfying bite, and distinct taste compared with traditional pasta and easy versatility.
Ingredients
Red Lentil Flour, Organic Quinoa Flour
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