Is Powters Skinny Pig Pork Sausages 400G Gluten Free?
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Ingredients
Pork Leg (70%), Water, Gluten Free Crumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt (contains E535 Anti-Caking Agent), E471 processing Aid, Caramelised Sugar Syrup, Paprika Extract), Salt, Spices, Preservative (Sodium Sulphite), Herbs, Emulsifier (Sodium Phosphate), Lemon Juice Powder, Natural Skins
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.