Is Prego® Farmers' Market Classic Marinara Italian Sauce 23.5 Oz Vegan?
Description
Prego Farmers' Market Classic Marinara is a delicious Italian sauce made with ingredients sourced from a farmers' market. It contains vine-ripened tomatoes, olive oil, oregano, garlic, black pepper, and basil. The sauce is made the way you would at home, with ingredients picked at the peak of freshness. It pairs well with Italian dishes and recipes, particularly with spaghetti. People really enjoy the taste of this sauce and find it great when paired with spaghetti. Other Prego sauces with different ingredients are also available. The Prego Farmers' Market Classic Marinara Italian Sauce comes in a 23.5 oz jar.
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Description
Prego Farmers' Market Classic Marinara is a delicious Italian sauce made with ingredients sourced from a farmers' market. It contains vine-ripened tomatoes, olive oil, oregano, garlic, black pepper, and basil. The sauce is made the way you would at home, with ingredients picked at the peak of freshness. It pairs well with Italian dishes and recipes, particularly with spaghetti. People really enjoy the taste of this sauce and find it great when paired with spaghetti. Other Prego sauces with different ingredients are also available. The Prego Farmers' Market Classic Marinara Italian Sauce comes in a 23.5 oz jar.
Ingredients
Diced Tomatoes In Tomato Juice, Tomato Puree (Water, Tomato Paste), Olive Oil, Onions, Garlic, Cane Sugar, Contains Less Than 1% Of: Salt, Basil, Citric Acid, Black Pepper, Oregano Diced Tomatoes In Tomato Juice, Oregano
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.