Is Prego Pasta Sauce, Italian Tomato Sauce with Roasted Garlic & Herbs, 24 Ounce Jar Vegan?

Description
Prego pasta sauce Italian tomato sauce with roasted garlic herbs is a flavorful and authentic Italian tomato sauce made with vine-ripened, sweet tomatoes. The sauce is blended with roasted garlic and authentically Italian herbs, creating a delicious combination of flavors. It is gluten-free and low in fat, as it is made almost entirely from vegetables. Prego pasta sauce can be used as a pasta sauce or as a base for your own recipes. Customers appreciate its quick and easy usage, as well as the fact that it is loaded with veggies. Overall, Prego pasta sauce offers a convenient and tasty option for those seeking a flavorful tomato sauce with the added richness of roasted garlic and herbs.

Description
Prego pasta sauce Italian tomato sauce with roasted garlic herbs is a flavorful and authentic Italian tomato sauce made with vine-ripened, sweet tomatoes. The sauce is blended with roasted garlic and authentically Italian herbs, creating a delicious combination of flavors. It is gluten-free and low in fat, as it is made almost entirely from vegetables. Prego pasta sauce can be used as a pasta sauce or as a base for your own recipes. Customers appreciate its quick and easy usage, as well as the fact that it is loaded with veggies. Overall, Prego pasta sauce offers a convenient and tasty option for those seeking a flavorful tomato sauce with the added richness of roasted garlic and herbs.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Canola Oil, Dehydrated Onions, Contains Less Than 1% Of: Salt, Dehydrated Roasted Garlic, Citric Acid, Spices, Dehydrated Garlic, Onion Extract, Flavoring, Garlic Extract Tomato Puree (Water, Tomato Paste), Garlic Extract
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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