Is President Choice Vinaigrette Ranch Dressing Gluten Free?
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Ingredients
Water, Canola oil, White vinegar, Modified corn starch, Salt, Dijon mustard (Water, Mustard seed, White vinegar. Salt, White wine. Citric acid, Turmeric, Tartaric acid, Spices), Sugar, Mustard, Garlic, Xanthan gum, Onion powder, Concentrated lemon juice, Herbs (Contain dill, Chives), Spice, Potassium sorbate, Sodium benzoate, Citric acid, Calcium disodium EDTA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.