Is President's Chocie Organics Plant-Based Cheddar Vegan?
Description
Tangy, mildly sharp flavor with a clean finish; texture is smooth and sliceable yet slightly firm, producing a moderate, even melt. Commonly used sliced on sandwiches, melted over burgers, stirred into casseroles, or paired with crackers. Customer comments often note pleasant flavor but variable texture and melting performance and consistency.
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Description
Tangy, mildly sharp flavor with a clean finish; texture is smooth and sliceable yet slightly firm, producing a moderate, even melt. Commonly used sliced on sandwiches, melted over burgers, stirred into casseroles, or paired with crackers. Customer comments often note pleasant flavor but variable texture and melting performance and consistency.
Ingredients
Potassium, Calcium, Iron, Organic cornmeal, Organic canola and/or high oleic sunflower oil, Organic plant-based cheddar seasoning [organic tapioca starch, organic cheddar-style powder (organic rice syrup solids, salt, organic yeast extract, natural flavor, organic evaporated cane syrup, lactic acid, citric acid), salt, organic evaporated cane syrup, organic onion powder, organic natural flavor, organic garlic powder, organic spices, lactic acid, organic annatto extract, organic rosemary extract].
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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