Is President's Choice Kettle Cooked Sea Salt and Malt Vinegar Alpha-Gal?
Description
Thick, kettle‑cooked chips deliver a pronounced tangy vinegar bite with a bright salty finish and sturdy crunch; commonly eaten straight, paired with sandwiches or dips, or packed for lunches and sharing. Reviews note consistent crispiness and bold flavor, though some customers report occasional strong seasoning or excess breakage in bags.
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Description
Thick, kettle‑cooked chips deliver a pronounced tangy vinegar bite with a bright salty finish and sturdy crunch; commonly eaten straight, paired with sandwiches or dips, or packed for lunches and sharing. Reviews note consistent crispiness and bold flavor, though some customers report occasional strong seasoning or excess breakage in bags.
Ingredients
Potatoes, vegetable and/or mid-oleic sunflower oil, seasoning {sugars [corn maltodextrin, lactose (milk)], sea salt, salt, natural flavour, modified corn starch, sodium acetate, citric acid, acetic acid, potassium chloride, malic acid, vinegar solids, yeast extract, high oleic sunflower oil, calcium silicate, silicon dioxide}.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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