Is PRETZEL DOG Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
PRETZEL DOUGH: FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DRIED EGG WHITE POWDER, DEXTROSE, SOY OIL, SUGAR, CONDITIONERS (WHEAT FLOUR, SUGAR, DEXTROSE, TARTARIC ACID, SALT, MONO AND DIGLYCERIDES, CORN SYRUP SOLIDS, GUAR GUM, CELLULOSE GUM, ASCORBIC ACID, ENZYMES, ALPHA AMYLASE), YEAST, SALT, CALCIUM PROPIONATE., WIENER MADE FROM CHICKEN, PORK AND BEEF, UNSMOKED, MILDLY SEASONED. MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP, SALT, CONTAINS 2% OR LESS POTASSIUM LACTATE, DEXTROSE, FLAVORING, BEEF, SODIUM PHOSPHATE, SODIUM DIACETATE, SMOKE FLAVORING, SODIUM ERYTHORBATE, OLEORESIN OF PAPRIKA, NONFAT DRY MILK, WHEY AND CASEIN PROTEIN, MODIFIED FOOD STARCH, SUGAR, BROWN SUGAR, PORK FLAVOR, BEEF FLAVOR, POTASSIUM CHLORIDE, SODIUM NITRITE.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.