Is Prima Della Delicatessen Genoa Salami, Deli Sliced Gluten Free?

Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Mozzarella Cheese (Milk) (19%), Tomatoes, Reformed Diced Cooked Spicy Chicken with added Water (12%) [Reformed Diced Cooked Chicken Breast with added Water (85%) [Chicken Breast (83%), Water, Tapioca Starch, Salt, Stabiliser (Triphosphates)], Water, Sugar, Spirit Vinegar, Spices, Tomato Paste, Cornflour, Onions, Garlic, Salt, Herbs, Flavouring, Colour (Paprika Extract)], Cooked Spicy Reformed Beef (9%) [Cooked Reformed Beef (61%) [Beef (91%), Water, Tapioca Starch, Stabiliser (Triphosphates), Salt, Sugar], Water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Dextrose, Sugar, Spices, Spirit Vinegar, Onions, Tomato Paste, Garlic, Red Bell Pepper Powder, Colour (Paprika Extract), Herbs, Barley Malt Extract, Yeast Extract, Salt, Chilli Extract, Sunflower Oil], Water, Sliced Pepperoni (4%) [Pork, Pork Fat, Durum Wheat, Salt, Dextrose, Spice Extracts, Antioxidants (Extracts of Rosemary, Sodium Ascorbate), Garlic, Paprika, Preservative (Sodium Nitrite)], Rapeseed Oil, Jalapeño Peppers, Yeast, Salt, Deactivated Yeast, Sunflower Oil, Rice Flour, Sugar, Acidity Regulator (Citric Acid), Herbs, Onions, Black Pepper, Garlic Powder .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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