Is Pringles Potato Crisps Chips Lunch Snacks Pizza - 5.5 Oz Alpha-Gal?
Description
Pringles Potato Crisps Chips Lunch Snacks Pizza 55 oz are known for their delicious flavor. People appreciate the taste of Pringles and often praise it. These potato crisps come in a 55 oz size and are perfect for a lunchtime snack. With their pizza flavor, they offer a unique and satisfying snacking experience. Pringles Potato Crisps Chips Lunch Snacks Pizza 55 oz are a popular choice among snack enthusiasts.
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Description
Pringles Potato Crisps Chips Lunch Snacks Pizza 55 oz are known for their delicious flavor. People appreciate the taste of Pringles and often praise it. These potato crisps come in a 55 oz size and are perfect for a lunchtime snack. With their pizza flavor, they offer a unique and satisfying snacking experience. Pringles Potato Crisps Chips Lunch Snacks Pizza 55 oz are a popular choice among snack enthusiasts.
Ingredients
Dried Potatoes, Vegetable Oil (Contains One Or More Of The Following: Corn Oil, Cottonseed Oil, Soybean Oil, Sunflower Oil), Degerminated Yellow Corn Flour, Cornstarch, Rice Flour, Maltodextrin, Mono- And Diglycerides, Contains 2% Or Less Ofsalt, Whey, Dextrose, Natural Flavors, Monosodium Glutamate, Tomato Powder, Onion Powder, Cheddar Cheese (Milk, Salt, Cultures, Enzymes), Sugar, Spices, Coconut Oil, Garlic Powder, Buttermilk, Citric Acid, Yeast Extract, Malic Acid, Cream, Paprika Extract (Color), Red 40 Lake, Sodium Caseinate, Lactic Acid, Wheat Starch
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.