Private Selection™ Grated Parmesan Cheese

Description
Dry, finely grated cheese offers a salty, nutty, mildly sharp flavor and a granular yet soft texture that melts lightly when warmed. Commonly sprinkled over pasta, salads, soups, and pizza, reviewers note convenient packaging, authentic taste, occasional clumping, and noted value for topping and finishing dishes in everyday cooking scenarios.

Description
Dry, finely grated cheese offers a salty, nutty, mildly sharp flavor and a granular yet soft texture that melts lightly when warmed. Commonly sprinkled over pasta, salads, soups, and pizza, reviewers note convenient packaging, authentic taste, occasional clumping, and noted value for topping and finishing dishes in everyday cooking scenarios.
Diet Compatibility
Ingredients
Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Mold Inhibitor).
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