Is Private Selection Korean BBQ Inspired Flavored Marinade Tenderizer Gluten Free?
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Ingredients
CHICKEN STOCK FROM CONCENTRATE (WATER, CHICKEN, SALT, POTATO FLOUR, DEHYDRATED CHICKEN BROTH, DEHYDRATED CARROT, NATURAL FLAVOR [ONION], SPICES, TURMERIC, ROSEMARY EXTRACT), WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL, BACTERIAL AND YEAST CULTURE), RICE VINEGAR, SALT, SHIO KOJI FERMENTED RICE (RICE, WATER, SALT, ETHYL ALCOHOL), SESAME OIL, GARLIC POWDER, SESAME SEED, CONCENTRATED APPLE JUICE, GARLIC, GINGER POWDER, XANTHAN GUM, SPICE, DRIED SCALLIONS, ONION POWDER, CITRIC ACID, NATURAL FLAVORS, RED CHILI PEPPER FLAKES, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), YEAST EXTRACT, MALTODEXTRIN. CONTAINS: SOY, SESAME. MAY CONTAIN: PEANUTS, ALMONDS, CASHEWS, COCONUT, EGG, MILK, ANCHOVY, SHRIMP, WHEAT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.