Is Private Selection Old World Genoa Salami Deli Sliced Gluten Free?
Description
Savory, slightly tangy flavor with a robust, mildly spiced profile; texture is firm yet supple, thinly sliced for easy folding. Commonly served on charcuterie boards, in sandwiches, antipasto plates, or as a quick snack. Reviews cite consistent slicing and satisfying taste, with occasional notes about saltiness or fattiness and availability.
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Description
Savory, slightly tangy flavor with a robust, mildly spiced profile; texture is firm yet supple, thinly sliced for easy folding. Commonly served on charcuterie boards, in sandwiches, antipasto plates, or as a quick snack. Reviews cite consistent slicing and satisfying taste, with occasional notes about saltiness or fattiness and availability.
Ingredients
Pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, BHA, BHT, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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