Is Private Selection™ Shredded Parmesan Cheese Cup Vegan?
Description
Nutty, savory and slightly salty with a granular, flaky texture, this shredded topping adds meltable, umami-rich notes to pasta, salads, soups and pizza. Reviewers commonly note convenient single-serve packaging, easy sprinkling and consistent seasoning, with occasional comments about clumping in storage and perceived price relative to value and freshness noted.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Nutty, savory and slightly salty with a granular, flaky texture, this shredded topping adds meltable, umami-rich notes to pasta, salads, soups and pizza. Reviewers commonly note convenient single-serve packaging, easy sprinkling and consistent seasoning, with occasional comments about clumping in storage and perceived price relative to value and freshness noted.
Ingredients
Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Mold Inhibitor).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.