Is Private Selection® Turtle Brownie Cookies Gluten Free?
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Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Caramel Bits (Sugar, Corn Syrup, High Fructose Corn Syrup, Nonfat Milk, Palm Oil, Butter, Salt, Mono- and Diglycerides, Natural Flavor, Soy Lecithin), Pecans, Eggs, Butter, Fructose, Cocoa Processed With Alkali.Contains Less Than 2% of: Water, Soybean Oil, Corn Syrup Solids, Salt, Baking Soda, Natural and Artificial Flavor, Nonfat Milk, Soy Flour, Xanthan Gum, Calcium Sulfate, Rapeseed Lecithin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.