Is มูสลี่บาร์ Low FODMAP?

Ingredients

Yoghurt Cream (Sugar, Vegetable Fats (Palm Kernel, Palm, Coconut), Yoghurt Powder From Skimmed Milk 10%, Whey Powder Emulsifier: Lecithin (Soya), Acid: Citric Acid), Oat Flakes, Cereal Crisps (Wheat Floor, Wheat Moli, Salf), Oligofructose Syrup, Glucose Fructose Syrup, Sugar, Palm Fat, Maltodextrin, Cornflakes (Con, Salt, Barley Malt Extract), Cranberry Preparation (Sugar, Dried Cranberries 447, Rice Flour, Sunflower Oil), Mango Fruit Preparation (Mango Puree From Puree Concentrate 34% Sugar, Apple Puree From Puree Concentrate, Fructose Syrup, Rice Flour, Cocoa Butter, Gelling Agent: Pectin, Acid: Citric Acid: Lemon Fibers), Flavouring, Acid: Citric Acid, Salt, Emulsifier: Lecithin Soyaj, Allergen Warning

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Snack · Bar