Is Product of Taiwan Mixed Mochi Vegetarian?

Ingredients

Red Bean Mochi Ingredients: Maltose, Red Bean Paste (red Bean, Maltose, Soybean Oil, Artificial Flavor), Glutinous Rice Powder, Sugar, Water, Potato Powder, Preservative (potassium Sorbate), Glycerin Fatty Acid Ester (e471), Xanthan Gum, Food Colors: Fd&c Red#3 (e127)/erythrosine, Fd&c Red#40 (e129)/allura Red Ac. Peanut Mochi Ingredients: Maltose, Peanut Paste (peanut, Sugar, Soybean Oil, Salt, Artificial Flavor), Glutinous Rice Powder, Sugar, Water, Potato Powder, Preservative (potassium Sorbate), Glycerin Fatty Acid Ester (e471), Xanthan Gum, Food Colors: Fd&c Blue#1 (e133)/brilliant Blue Fcf, Fd&c Yellow#5 (e102)/tartrazine. ※contains: Peanuts Sesame Mochi Ingredients: Maltose, Sesame Paste (sesame, Peanut, Red Bean, Sugar, Glucose, Glycerin Fatty Acid Ester (e471), Soybean Oil, Artificial Flavor, Salt), Glutinous Rice Powder, Sugar, Water, Potato Powder, Preservative (potassium Sorbate), Glycerin Fatty Acid Ester (e471), Xanthan Gum. ※contains: Peanuts, Sesame Seeds Taro Mochi Ingredients: Maltose, Taro Paste (sword Bean, Maltose, Soybean Oil, Taro, Artificial Flavor), Sugar, Glutinous Rice Powder, Purple Glutinous Rice Powder, Water, Potato Powder, Preservative (potassium Sorbate), Glycerin Fatty Acid Ester (e471), Xanthan Gum. Green Tea Mochi Ingredients: Maltose, Green Tea Paste (sword Bean, Maltose, Soybean Oil, Green Tea Powder, Artificial Flavor), Glutinous Rice Powder, Sugar, Water, Potato Powder, Green Tea Powder, Preservative (potassium Sorbate), Glycerin Fatty Acid Ester (e471), Xanthan Gum. Mango Mochi Maltose, Mango Paste (sword Bean, Maltose, Soybean Oil, Mango, Artificial Flavor), Glutinous Rice Powder, Sugar, Water, Potato Powder, Preservative (potassium Sorbate), Glycerin Fatty Acid Ester (e471), Xanthan Gum, Artificial Flavor, Food Colors: Fd&c Yellow#5 (e102)/tartrazine, Fd&c Yellow#6 (e110)/sunset Yellow Fcf. ※contains: Mango. Contains Peanuts and Sesame Seeds.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Snack · Piece