Is PROGRESSO Light Soup Italian Style Wedding Can - 18.5 Oz Alpha-Gal?
Description
Savory, brothy Italian-style soup offers a light, clear flavor with tender, small morsels and delicate bits, providing a comforting, balanced mouthfeel. Commonly heated for a quick lunch or starter, it is often paired with bread; reviewers frequently cite convenient can size, consistent flavor, and occasional sparse morsels and thinness reported.
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Description
Savory, brothy Italian-style soup offers a light, clear flavor with tender, small morsels and delicate bits, providing a comforting, balanced mouthfeel. Commonly heated for a quick lunch or starter, it is often paired with bread; reviewers frequently cite convenient can size, consistent flavor, and occasional sparse morsels and thinness reported.
Ingredients
chicken broth, carrots, cooked meatballs made with pork and turkey (pork, turkey, water, textured soy protein concentrate, romano cheese (romano cheese (pasteurized sheep's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking) bread crumbs (bleached wheat flour, dextrose salt, yeast), corn syrup, onions, salt, spices, sodium phosphates, garlic powder, onion powder, natural flavor), spinach, mezzanini rigati pasta (semolina wheat, egg whites), contains less than 2% of: corn protein (hydrolyzed), modified food starch, salt, potassium chloride, onion powder, flavoring, sugar, tomato extract, spice, garlic powder, citric acid, maltodextrin, natural flavor, beta carotene (color)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.