Is Progresso Traditional Hearty Chicken & Rotini Canned Soup, 19 oz. Vegetarian?
Description
Progresso Traditional Hearty Chicken Rotini Canned Soup 19 oz is a delicious soup made with chicken. It is highly regarded by people for its great taste and versatility, suitable for any time of the day. With just 100 calories per serving, this soup is a healthy choice. It is made with no artificial flavors and contains a generous amount of antibiotic-free chicken, ensuring a high-quality product. The soup's low-fat content is attributed to the quality ingredients used. Progresso has perfected this recipe over the years, resulting in a satisfying soup that is both nutritious and flavorful.
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Description
Progresso Traditional Hearty Chicken Rotini Canned Soup 19 oz is a delicious soup made with chicken. It is highly regarded by people for its great taste and versatility, suitable for any time of the day. With just 100 calories per serving, this soup is a healthy choice. It is made with no artificial flavors and contains a generous amount of antibiotic-free chicken, ensuring a high-quality product. The soup's low-fat content is attributed to the quality ingredients used. Progresso has perfected this recipe over the years, resulting in a satisfying soup that is both nutritious and flavorful.
Ingredients
Chicken Broth, Cooked White Chicken Meat, Carrots, Rotini Pasta (Wheat Flour, Semolina Wheat, Egg White (Dried)), Contains Less Than 2% Of: Celery, Modified Food Starch, Corn Protein (Hydrolyzed), Water, Chicken Fat, Salt, Carrot Puree, Potassium Chloride, Onion Powder, Sugar, Soy Protein Isolate, Tomato Extract, Sodium Phosphate, Garlic Powder, Parsley (Dried), Citric Acid, Spice, Egg Yolk, Chives (Dried), Natural Flavor, Beta Carotene (Color), Flavoring
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.