Is Promise Gluten Free Handcrafted Sourdough Rustic White Gluten Free?
Description
Tangy sourdough flavor with a rustic, slightly chewy crust and a dense, moist crumb that holds spreads and fillings well. Commonly used for toasting, sandwiches, and panini. Reviewers frequently mention consistent slice integrity and artisanal appearance, while some note occasional variability in moisture and texture between batches, especially during shipping.
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Description
Tangy sourdough flavor with a rustic, slightly chewy crust and a dense, moist crumb that holds spreads and fillings well. Commonly used for toasting, sandwiches, and panini. Reviewers frequently mention consistent slice integrity and artisanal appearance, while some note occasional variability in moisture and texture between batches, especially during shipping.
Ingredients
Water, Rice Flour, Tapioca Starch, Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethyl Cellulose, Methyl Cellulose, Xanthan Gum; Yeast, Psyllium Husk Powder, Potato Starch, Wholegrain Maize Flour, Rice Starch, Vegetable Oil, Golden Syrup, Humectant: Glycerol; Maize Starch, Salt, Modified Maize Starch, Spirit Vinegar, Preservatives: Sodium Propionate, Sorbic Acid; Natural Flavouring.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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