Is Promise Gluten Free Sourdough Bread Low FODMAP?
Description
Promise gluten free sourdough bread is a highly recommended product. It is a gluten-free option that offers the benefits of a traditional sourdough bread. While no specific product details are provided, people believe that this bread is worth trying.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Promise gluten free sourdough bread is a highly recommended product. It is a gluten-free option that offers the benefits of a traditional sourdough bread. While no specific product details are provided, people believe that this bread is worth trying.
Ingredients
Water, Rice Flour, Seeds (golden Millet Seed, Sunflower Seed, Brown Flaxseed, Poppy Seed, Quinoa), Tapioca Starch, Yeast, Corn Starch, Sugar Cane Fibre, Glycerol, Potato Starch, Canola Oil, Psyllium Seed Husk Powder, Sugars [prune Puree, Blackstrap Molasses, Sulphites), Sugar, Concentrated Grape Juice), White Vinegar, Hydroxypropyl Methylcellulose, Rice Starch, Powdered Egg White, Sugar Beet Fibre, Salt, Sodium, Carboxymethyl Cellulose, Pea Protein, Sodium Propionate, Xanthan Gum, Wholegrain Corn Flour, Sorbic Acid, Cellulose, Methylcellulose, Rice Bran, Sodium Carbonate, Natural Flavour, Folic Acid, Thiamine. Contains: Egg
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.